This Slow Cooker Honey Garlic Chicken is the perfect answer. Combining the sweetness
of honey with the savory notes of garlic, soy sauce, and a hint of spice, this dish
strikes the ideal balance of flavors. Designed for two, this recipe allows you to
enjoy a restaurant-quality meal at home with minimal effort.
Let the slow cooker do the work while you focus on other tasks or simply relax. Serve it with fluffy
rice or fresh steamed veggies for a complete and satisfying meal. Whether you’re
a busy professional or just love easy cooking, this recipe is bound to become a staple.
Ingredients
- 2 boneless, skinless chicken breasts
- 1/4 cup honey
- 3 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon ketchup
- 1/2 teaspoon chili flakes (optional)
- 1 teaspoon cornstarch
- 2 tablespoons water
Instructions
- Place the chicken breasts in the slow cooker.
- In a small bowl, mix honey, soy sauce, garlic, ketchup, and chili flakes.
- Pour the sauce over the chicken.
- Cook on low for 4-5 hours or on high for 2-3 hours, until the chicken is tender and fully cooked.
- Remove the chicken and shred it with two forks.
- Mix cornstarch and water, then add to the sauce in the slow cooker.
- Cook the sauce on high for 5-10 minutes until it thickens.
- Return the shredded chicken to the slow cooker and stir to coat with the sauce.
- Serve hot with rice or steamed vegetables.
Picture This
Perfect for Pinterest pins: A visually appealing dish of tender honey garlic chicken on a bed of rice, garnished with fresh green onions and sesame seeds.
